9 courses

Teabreak Loh (Tea Recep) Buffet Menu

Teabreak Loh (Tea Recep) Buffet Menu
traditional pattern tile in white red and yellow
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Specialty Corner
Ho Jiak Canapes
Hot Favourites (Choose 3)
DIY Local Bites
Sweet Temptations (Choose 2)
Beverages
Terms & Conditions
Delivery Date & Time

Specialty Corner

Choose 1

  • Specialty Corner *

    Singapore Sliders ( Muar Otah / Chicken Berempah) + $0.00

Ho Jiak Canapes

Choose 1

  • Ho Jiak Canapes *

    Nonya Chicken Rendang Quiche Topped with Roasted Kerisik + $0.00
    Nangka Coulis & Sago Trifle Topped with Toasted Kerisik Granola (V) + $0.00
    Otah Mousse on Mantou Toast with Julienne Achar Salad + $0.00
    Rojak Salad on Celery “Sampan” With Roasted Pine Nut + $0.00
    Panko Crusted Cheesy Mussel with Chilli Crab Sauce + $0.00

Hot Favourites (Choose 3)

Choose 3

  • Hot Favourites *

    Jumbo Chicken Satay + $0.00
    Har Cheong Kai (Prawn Paste Chicken Mid-wing) + $0.00
    Satay Pizza + $0.00
    Otah Pizza + $0.00
    Golden Salted Egg Crispy Chicken Siew Mai topped with Tobiko + $0.00
    Golden Lobster Ball with Chilli Crab Sauce + $0.00

DIY Local Bites

Choose 1

  • DIY Local Bites *

    CMIO Harmony in A Cup (Gula Melaka, Sugar Peanut, Small Tang Yuan, Chin chow, Chendol, Red Bean, Evaporated Milk, Soya Bean Panna Cotta) + $0.00
    You Tiao with Homemade Chicken Briyani Compound Butter & Tau Suan Kaya Spread + $0.00
    Chicken Rice Sushi Bake with Nori Wrapper + $0.00

Sweet Temptations (Choose 2)

Choose 2

  • Sweet Temptations (Choose 2) *

    Ondeh Cake + $0.00
    Bandung Lychee Tray Cake + $0.00
    Jemput Pisang Muffin + $0.00
    Kopi Gu You Cake + $0.00
    “Teh Tarik” Eclair + $0.00
    Chendol Panna Cotta + $0.00
    Milo Cream Puff + $0.00
    Orh Nee Cheesecake + $0.00

Beverages

Choose 1

  • Beverages *

    Hong Kong Style Hot Yuan Yang + $0.00
    Traditional “Kopi C” + $0.00
    Traditional “Teh C” + $0.00
    Iced Bandung + $0.00
    NESTEA Iced Lemon Tea + $0.00

Terms & Conditions

1. The National Day Menus are available from 15 July to 16 Aug 2026. 2. Images are for illustration purpose only. 3. Please note that with effect from 1 June 2026, a fuel surcharge will apply to all orders. A $15 surcharge will be applicable for all Buffet and Tea Reception menus 4. Transport and set-up charge of $90 (before GST) applies if the total food bill is below $2000 (before GST). Additional surcharge applies for deliveries made to CBD, Sentosa Island denoted by the first 2 digits of the postal code: 01, 03, 04, 05, 06, 07, 08, 17, 18, 19, 22 & 23. Additional $100 surcharge applies to Jurong Island with minimum order of $2000. 5. Early surcharge- ready 7am- 7.30am ( $150) 6am -6.30am ( $200) Minimum value of $600 food value 6. For venues without a direct lift, a surcharge of $80 per level applies. Deliveries without a direct lift are limited to a maximum of 3 levels. 7. All items/menus are subject to changes or withdrawal without prior notice at the sole discretion of the company. 8. Food is best consumed within 2 hours upon arrival, in line with SFA’s stipulated timeline. 9. A complete Buffet setup with tables, skirting, and warmers. A full set of disposable wares, serviettes, trash bins, and bags will be provided. 10. Vegetarian & non-spicy options are available upon request. 11. All menus and promotions are not applicable to official partner venues or contracted venues.

    Delivery Date & Time

    Please be informed that all orders that are placed during the weekend, will be processed again on the next working day. Thank you.

    • *

      If you encounter any issues while placing an order or need to order within shorter time frame, please feel free to contact us at 6288 4457/ 9631 0028.

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